- $5.00
Edamame
steamed whole soybeans with sea salt
Notice: * = Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of food borne illness.
We Proudly Serve Local Organic Produce
steamed whole soybeans with sea salt
steamed whole soybeans sauteed with spicy garlic butter sauce
Shishito Peppers & red grape tomatoes sauteed with spicy garlic butter sauce
lightly fried tofu, topped with bonito flakes & served with tempura sauce
pan fried pork & veggie dumplings
steamed pork & shrimp shumai in wasabi flavored skin
fried octopus balls topped with bonito flakes, shredded seaweed, tonkatzu sauce & kewpie mayo
chopped mussels baked with dynamite sauce
sauteed with garlic butter soy, green onion
Japanese style battered fried assorted veggies
Japanese style battered fried shrimp
Cream cheese, coconut & shrimp
Served with sweet chili sauce & lemon seasoning
Japanese Style Battered Fried Tiger Prawns (4 Pieces) Coated In Wasabi Aioli With A Touch Of Seaweed Powder, Masago & Sesame Seeds
2 skewers per order
free-range chicken breast, kushiyaki sauce, shichimi
East Asian mushrooms, kushiyaki sauce, shichimi
tare, sesame seeds, sichimi
bacon wrapped scallop, kushiyaki sauce, sichimi
grilled pork belly with kushiyaki sauce, served with lime and sichimi togarashi
grilled asian-style marinated beef tenderloin, served with lime and sichimi togarashi
Yellowtail, Guacamole, Lime, Spicy Citrus Aioli, Yuzu Kosho Sauce, Radish Salad (2 Tacos)
Big eye tuna, truffle oil, truffle salt, red onion, creamy ranch dressing, micro greens (6 slices)
sliced peppered tuna, cucumber, topped with green onion, creamy sesame dressing
sliced Japanese scallop, avocado, jalapeno, red tobiko, yuzu juice & olive oil
Lightly Seared Angus Beef, Arugula, Parmesan Cheese, Basil Pesto
sliced amberjack, thai chili, sea salt, yuzu juice & olive oil
Assorted seafood cured in citrus juices with avocado, served on tostada chips
Lightly seared Angus Beef, thinly sliced & served with spicy ponzu sauce
cucumber wrapped with salmon, crab mix, avocado, yamagobo, asparagus & ponzu sauce
sliced torch seared escolar, cajun powder, tobiko, chives, garlic oil & ponzu sauce
sliced salmon, avocado, mango & cilantro with lime vinaigrette
sliced yellowtail, avocado, jalapeno, cilantro with wasabi yuzu vinaigrette
Tuna, avocado, mango, chives & sesame seeds mixed with poke sauce & chili oil, topped with shredded chili pepper, served with fried wonton chips.
seared wagyu beef, shiitake mushroom truffle risotto, onion, green onion (5 spoons)
seared Japanese style, shallots, shredded nori, yuzu kosho aioli (3 crab cakes)
8oz Prime New York Strip, Thyme Garlic Butter, Roasted Garlic Flakes, Chives, Garlic Oil, Yuzu Kosho Sauce
Fresh PEI mussels, choice of spicy garlic butter or creamy sake sauce
fried tofu, caramelized with spicy ginger garlic teriyaki glaze, green onion, crispy onion
grilled whole squid served with lemongrass sauce & teriyaki sauce
classically grilled yellow tail collar, served with ponzu (cook time 20 mins +) ( limited availability)
Grilled miso marinated Alaskan black cod
all rice and noodles contain onion & green onion
Stir fried rice w/jumbo lump crab meat, scallops, eggs, mixed veg. & chili oil
stir fried rice with spicy berkshire pork belly, kimchi, gochujang, topped with sunny side up egg, green onion & shredded seaweed
Stir fried rice with eggs, mixed veggies
Stir fried wheat noodles with mixed veggies
stir fried egg noodles with kimchi, shiitake mushroom, mixed veggies
choice of breaded free-range chicken breast or pork cutlet fried, mushroom & onion, topped with green onion & pickled red ginger
On hot skillet plate, served with balsamic-teriyaki sauce, stir-fried vegetables & steamed rice.
*Choose from: Medium Rare | Medium | Medium Well | Well Done
Served with house salad or miso soup.
SET DINNER with steamed rice, shrimp & vegetable tempura, 3 pcs nigiri & ½ California roll
grilled free-range chicken breast with balsamic teriyaki sauce
grilled 8 oz steak with balsamic teriyaki sauce
*Choose from: Medium Rare | Medium | Medium Well | Well Done
pan fried shrimp and onion with balsamic teriyaki sauce
breaded free-range chicken breast fried served with katsu sauce
breaded pork cutlet fried served with katsu sauce
grilled salmon with sea salt or teriyaki sauce
We Proudly Serve Local Organic Produce
soybean soup with silken tofu, seaweed & scallions
fresh mussels & soybean soup with silken tofu, seaweed & scallions
mixed greens with choice of creamy ginger or miso vinaigrette dressing
seasoned seaweed with lemon & sesame seeds
cucumbers, wakame seaweed & assorted seafood with Japanese vinaigrette
additional sauces on the roll – eel sauce, spicy mayo, wasabi mayo, ponzu, etc. +.50
Notice: *= Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of food borne illness
Lobster & avocado roll topped with king salmon, black tobiko, truffle salt, truffle oil & citrus vinaigrette
Ebi, avocado& sweet potato tempura topped with wagyu beef, torch
Snow crab, avocado & cucumber topped with amberjack, cilantro, black tobiko, garlic oil & sweet ponzu
Salmon mango crunch roll topped with salmon, escolar, avocado & torch seared with Japanese sansho pepper, crispy rice powder, red tobiko, garlic oil & eel sauce
Spicy tuna avocado & cilantro topped with torch seared escolar, sea salt, shredded chili pepper, garlic oil & lime vinaigrette
Shrimp tempura, mango & cilantro topped with torch seared yellowtail, sea salt, jalapeno, black tobiko & wasabi yuzu vinaigrette
Salmon, crab mix & jalapeno wrapped in white soy paper & tempura fried. Rolled in seaweed paper topped with avocado & tempura crunch flakes, chili & sauce eel sauce
Pepper tuna & avocado topped with spicy salmon, wasabi tobiko, spicy mayo & chili sauce
Crab mix, avocado & mango topped with tuna, spicy mango sauce & eel sauce
Shrimp tempura, crab mix & cucumber topped with unagi, avocado, sesame seeds & eel sauce
Spicy tuna, avocado & Dorito flakes topped with salmon, Dorito chips & spicy citrus aioli
Shrimp katsu & arugula roll topped with salmon, lemon slices & lime vinaigrette
California roll topped with spicy baked crawfish, tempura crunch flakes, spicy mayo & eel sauce
shrimp tempura, serrano pepper & cream cheese topped with yellowtail & serrano pepper, torch seared with kewpie mayo, yuzu kosho sauce
Kani, avocado & cucumber topped with tuna, salmon, yellowtail, escolar & shrimp
Spicy salmon roll topped with tuna & avocado
Spicy tuna roll topped with salmon & avocado
Baked unagi & cucumber topped with avocado, shrimp, sesame seeds & unagi sauce
Avocado, cucumber & sun-dried tomato topped with grilled shiitake mushroom, micro green & wasabi yuzu vinaigrette
Yellowtail scallion crunch roll topped with pepper tuna, escolar, avocado, eel sauce & wasabi mayo
Spicy salmon, crispy leeks & cucumber topped with habanero masago, sea bass, garlic oil & ponzu sauce
Shrimp tempura, crispy leeks & cucumber topped with tuna, truffle oil, truffle salt, black tobiko & ponzu
Crab mix, avocado & cream cheese topped with tuna, escolar, strawberry, wasabi yuzu vinaigrette & spicy mango sauce
Soft shell crab, spicy tuna, cream cheese & avocado topped with pepper salmon, sliced parmesan cheese, micro greens, garlic oil & basil aioli
Soft shell crab & cucumber topped with eel, avocado, sesame seeds, eel sauce & spicy mayo
Smoked salmon, jalapeno & cream cheese wrapped in seaweed paper & tempura fried rolled with masago & spicy mayo in white soy paper
Unagi, crab mix, jalapeno, cream cheese, mango, cucumber, sesame seeds & eel sauce rolled in soy paper
Tuna, salmon, white fish, avocado, spicy mayo, masago & sesame seeds
Shrimp tempura & avocado topped with kani, spicy mayo & eel sauce
Crab mix roll topped with salmon, escolar, avocado & wasabi mayo
Spicy tuna, jalapeno & cream cheese topped with pepper tuna, salmon, avocado, spicy mayo & unagi sauce
Pepper tuna & jalapeno topped with spicy tuna, crab mix & wasabi mayo
additional sauces on the roll – eel sauce, spicy mayo, wasabi mayo, ponzu, etc. +.50
1 piece per order
(black, red or wasabi)
1 piece per order
house made
(Served with house salad or miso soup)
Notice: *= Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of food borne illness
Chef’s creative choice of the day fresh fish 18 pcs
6 pcs of chef’s choice sashimi & 6 pcs nigiri & Austin roll
3 pcs each of tuna, salmon, escolar & spicy tuna roll
9 pcs of chef’s choice nigiri & California roll
9 assorted fish with japanese pickles over seasoned rice